Want to be featured Chef in our Monthly Newsletter?

Apply to be a Featured Chef in the Dry Canyon Salt Company newsletter and share your favorite wine salt recipes with our community. The application is easy, fast, and free. Simply submit a recipe using wine salt along with a short introduction about yourself, and you’ll be considered for an upcoming feature.

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Dry Canyon Salt Company is passionate about building community and supporting cooks of all skill levels, from home chefs and hobby cooks to professional chefs. If you have a recipe made with wine salt or a creative wine salt tip you think others should try, we’d love to hear from you. Selected Featured Chefs will receive free wine salt as a thank you and be highlighted in our monthly newsletter.